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Easy, breezy outdoor meals are a hallmark of summer. From last-minute picnics in parks to quick dinners eaten poolside (or just in the backyard), we want dishes that satisfy us without excessive planning or preparation. After all, summer brings a bounty of ready-to-eat fruits and vegetables that basically just ask you to slice them up and set them out.
Summer technically begins June 21, but Memorial Day’s our first long weekend in warm, sunny weather. And you can bet we’re spending a lot of time in the great outdoors. These 24 simple, warm-weather recipes are our go-tos, without question—and we bet they’ll have you celebrating your first (unofficial!) day of the season in style.